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> Project-Nr. BG18#027

 

Project-Nr. BG18#027
Analysis of substances contained in flour with GC/MS; HPLC/MS - determining of pesticide residues

Sector: food industry

Type of hazard: hazardous substances

Catchwords: measuring methods, chemical working substances, risk assessment

Status: completed 03/1998

Research institution(s): Forschungsgesellschaft für angewandte Systemsicherheit und Arbeitsmedizin, Mannheim

Description, key words:

Pesticides in flour

Aims:

Dangerous residues of pesticides in grain and flour. Goal: development of an analysis procedure for pesticides

last update: 22.08.2000

 

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